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Pasta Fagioli In a soup pot pour about 3 tablespoons of olive oil. Cut one or two slices of onion and quarter them. Add it to the oil.Crush or dice a small clove of garlic. Add it to the oil. … Continue reading
Category Archives: Recipes
Butternut Squash – Two-For-One Treat Since a medium butternut squash will provide more than enough filling for the ravioli, the remainder can be used to make a fantastic hearty soup. Butternut Squash Ravioli Pasta: 4 cups flour 4 eggs pinch … Continue reading
We received some cheese making equipment for Christmas so we decided to use the past (snowy) weekend to try it out. With a little help from our nephew, a cook and self-proclaimed foodie, we did pretty good at creating cheese. … Continue reading
Another recipe from Mom’s book – Crustata is misspelled – it just adds to the charm! … Continue reading