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Pasta Fagioli In a soup pot pour about 3 tablespoons of olive oil. Cut one or two slices of onion and quarter them. Add it to the oil.Crush or dice a small clove of garlic. Add it to the oil. … Continue reading
Tag Archives: Italian
The holidays are over but the baking goes on…. We made this artisan bread one chilly afternoon – the house smelled amazing and the bread was wonderful. Thick crust and light inside, this bread was terrific with some of the … Continue reading
Of course you can make #cappelletti anytime (we encourage it!) – but the holidays are the most popular time for this amazing pasta. Our town, Old Forge, PA will be hosting #SnowForge on Sunday, December 6th. Check out our Main … Continue reading
Another recipe from Mom’s book – Crustata is misspelled – it just adds to the charm! … Continue reading
I found my mother’s old recipe books and had a great time reading all the recipes she had used. One of the books had recipes typed, you know with a typewriter, on loose leaf paper. Here’s a biscotti recipe – … Continue reading
We are thrilled to have the opportunity to demonstrate the Cappelletti Maker tonight at the Career Technology Center in Scranton. We will be making cappelletti and serving some in soup and sauce. Our audience will be our local Chef’s organization … Continue reading